Verduzzo Friulano

The only non-dry wine of our range of products. Characterised by a crystal clear golden yellow colour and intense floral aromas, with hints of honey and acacia flowers. Sweet, but not cloying, it is, indeed, fresh and balanced. A meditation wine that should be served with biscuits and blue cheeses.

DENOMINATION

IGP VENEZIA GIULIA

VINES

100 % Verduzzo Friulano

VINE TRAINING METHOD

Guyot

PLANT DENSITY

3000 plants per hectare

TYPE OF SOIL

Clay

AVERAGE YIELD PER HECTARE

50 quintals

GRAOE HARVEST

Second/third week of October

VINIFICATION METHODS

Late manual harvest and soft pressing. Finally, the grapes are pressed slowly using a traditional hydraulic press.

AGEING

6 months in steel tanks, 2 months in the bottle

SERVING TEMPERATURE

10 °C

CAPACITY

750 ml